Ingredients
4 dl fresh blueberries
1 dl solid honey
½ tsp vanilla powder
Do this
Rinse the berries and let them drain.
Melt the honey in a pan and add the blueberries and vanilla powder.
Let the berries boil for about 2 minutes.
Then remove the pan from the heat.
Pour the freshly cooked blueberry syrup into hot, well-cleaned jars that are tightly sealed.